Our Menu

Stuffed Mushrooms

cream cheese and seafood stuffed mushroom caps cooked in herb butter

Fried Crawfish Tails

real Louisiana crawfish tails crispy fried, served with remoulade

BBQ Crawfish Tails

fried crawfish tails tossed in our bbq sauce and served with bleu cheese

Shrimp Remoulade Avocado

cold boiled shrimp tossed in a vinaigrette remoulade sauce over fresh avocado

Fried Mushrooms

hand battered bite size mushrooms served with ranch

Fried Dill Pickles

hand battered dill pickles served with kumback sauce

Fried Avocado

panko fried avocado topped with sauteed shrimp in a sweet and spicy chile sauce

Andouille Sausage & Gouda Cheese Bites

andouille sausage, smoked gouda cheese, and green onions battered and deep fried. served with remoulade sauce

Panko Crusted Cheese Bites

hand battered bite size blocks of pepper jack cheese served with marinara sauce

Crab Cakes

homemade panko fried crab cakes served over crawfish cream sauce

Maple Bourbon Glazed Shrimp

crispy fried popcorn shrimp tossed in a maple and bourbon glaze topped with green onions

Rotel Cheese Dip

queso cheese and rotel tomato dip served with warm tortilla chips

New Orleans Style Seafood Gumbo

classic New Orleans style dark roux and okra gumbo loaded with fresh shrimp and crawfish. Served with rice and green onions

Delta Style Red Beans and Rice

red beans and smoked sausage slow cooked in a rich ham stock with bell peppers and onions, served with rice and green onions

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Appetizers

Chicken

The Chicken Anthony