Our Menu
Welcome! At Anthony's, we look to provide our customers with a wide variety of flavors and dishes sure to satisfy. Everything is made in house and fresh to order. We ask you to please be patient during busy times as we work to ensure that each dish is given its needed attention. Also, we take food allergies very seriously. Please alert your server so that we can take special precautions to prepare your meal. Prices vary and are subject to change. We are not responsible for third parties releasing inaccurate items, prices, and descriptions to our current menu! Come enjoy a unique dining experience.

We have currently limited our menu during this time. Please use the updated link to view!
Appetizers
Stuffed Mushrooms
cream cheese and seafood stuffed mushroom caps cooked in herb butter
Fried Crawfish Tails
real Louisiana crawfish tails crispy fried, served with remoulade
BBQ Crawfish Tails
fried crawfish tails tossed in our bbq sauce and served with bleu cheese
Shrimp Remoulade Avocado
cold boiled shrimp tossed in a vinaigrette remoulade sauce over fresh avocado
Fried Mushrooms
hand battered bite size mushrooms served with ranch
Fried Dill Pickles
hand battered dill pickles served with kumback sauce
Fried Avocado
panko fried avocado topped with sauteed shrimp in a sweet and spicy chile sauce
Andouille Sausage & Gouda Cheese Bites
andouille sausage, smoked gouda cheese, and green onions battered and deep fried. served with remoulade sauce
Panko Crusted Cheese Bites
hand battered bite size blocks of pepper jack cheese served with marinara sauce
Crab Cakes
homemade panko fried crab cakes served over crawfish cream sauce
Maple Bourbon Glazed Shrimp
crispy fried popcorn shrimp tossed in a maple and bourbon glaze topped with green onions
Rotel Cheese Dip
queso cheese and rotel tomato dip served with warm tortilla chips
New Orleans Style Seafood Gumbo
classic New Orleans style dark roux and okra gumbo loaded with fresh shrimp and crawfish. Served with rice and green onions
Delta Style Red Beans and Rice
red beans and smoked sausage slow cooked in a rich ham stock with bell peppers and onions, served with rice and green onions
Chicken
The Chicken Anthony
our original fried 8oz chicken breast topped with our homemade mushroom and onion cream sauce
Bourbon Street Chicken
fried 8oz chicken breast topped with red beans and sausage over mashed potatoes
Chicken Parmesan
grilled chicken breast topped with marinara and alfredo sauce over angel hair pasta
Chicken Anthony Pasta
three fried chicken strips and angel hair pasta topped with our mushroom and onion cream sauce
Chicken Tender Platter
6 fried chicken tenders served with our honey mustard
Chicken New Orleans
grilled chicken breast and 3 jumbo shrimp on a bed of wild rice with our creole cream sauce
Fried Chicken & Grits
fried 8oz chicken breast over pepperjack cheese grits with our spicy crawfish sauce
Beef
Beef Tenderloin Filet
8oz center cut Buckhead beef filet seasoned and grilled to perfection, finished with bayou butter and green onions
Stuffed Filet
8oz center cut beef filet stuffed with bleu cheese and seafood stuffing and finished with a marsala mushroom cream sauce
Creole Crabmeat Filet
grilled 8oz center cut beef filet topped with lump crabmeat in our creole hollandaise sauce
New York Strip Steak
10oz prime beef center cut strip grilled and finished with bayou butter and green onions
Beef Ribeye Steak
14oz hand cut black angus ribeye grilled to perfection and topped with bayou butter and green onions
Creole Ribeye
14oz grilled black angus ribeye with 3 jumbo grilled shrimp and our creole cream sauce
Seafood Stuffed Ribeye
grilled black angus ribeye topped with shrimp, crawfish, mushrooms, and green onions in a rich au jus sauce
Beef Tips with Crawfish Sauce
angus beef tips, bell peppers, and purple onions tossed in our spicy crawfish sauce over white rice
Grilled Tournedos & Shrimp
three 2oz beef tenderloin cuts and four grilled shrimp over pepperjack cheese grits topped with a lemon garlic cream sauce, served with grilled asparagus
Seafood
Catfish with Crawfish Sauce
9oz pan seared Mississippi raised catfish fillet served with our original spicy crawfish sauce
Bayou Catfish
9oz pan seared Mississippi raised catfish fillet served with bayou butter and green onions
Fried Catfish
cornmeal battered catfish fillets served with our homemade tartar sauce
Blackened Catfish
9 oz blackened Mississippi raised catfish fillet served with lump crab meat in our creole hollandaise sauce
Ginger Lime Pompano and Shrimp
grilled Florida pompano fillet and three jumbo shrimp with a sweet ginger and lime sauce
Pompano Imperial
pan seared Florida pompano topped with our seafood imperial cream sauce over a bed of wild rice
Bayou Grilled Salmon
grilled 8oz wild caught Atlantic salmon fillet with bayou butter and green onions
Blackened Salmon with Crawfish Sauce
blackened 8oz Atlantic salmon on a bed of our spicy crawfish sauce
Pecan Crusted Pompano
pecan crusted and pan seared Florida pompano with a lemon garlic cream sauce
Fried Shrimp
hand battered domestic shrimp, golden fried and served with our homemade cocktail sauce